From Peru, Laos and Morocco to Hawaii, Alaska and New Zealand, Ramsay will be roaring through valleys, diving into oceans, hiking through forests and scaling mountains in his relentless pursuit of culinary inspiration. Food and adventure programming is familiar ground for Ramsay, whose 2010 UK series for Channel 4, “Gordon’s Great Escapes,” saw the venerable chef explore the food culture of India and Southeast Asia.

Gordon Ramsay: Uncharted follows Ramsay as he meets with indigenous people around the globe to learn about the cultures, dishes and flavours unique to each location. Every ingredient he harvests and dish he tastes will inspire a new recipe from scratch, created to represent the heart of that culture. Each episode concludes with Ramsay challenging himself with a local food legend by his side — putting his newfound skills to the test as they cook a feast together for the natives. For Ramsay, food is the gateway to culture, and every adventure is a portal into the soul of the people and place.

The series will also air globally in 172 countries and 43 languages. Gordon Ramsay: Uncharted is produced by Studio Ramsay. Additional episodes of the series have already been ordered ahead of the premiere, with production set to resume later this year. 

“Audiences can expect the same Gordon Ramsay wit that they know and love, but this time getting his hands dirty through an authentic and immersive culinary adventure. The show is a behind-the-scenes exploration of unique places, new flavours and rich cultures that only National Geographic can access, and we look forward to being taken on this journey with this extraordinary chef” said Evert Van der Veer for Media Networks, The Walt Disney Company Africa.